Get Free Ebook The NoMad Cookbook, by Daniel Humm Will Guidara
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The NoMad Cookbook, by Daniel Humm Will Guidara
Get Free Ebook The NoMad Cookbook, by Daniel Humm Will Guidara
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Product details
Hardcover: 552 pages
Publisher: Ten Speed Press; Har/Pap edition (October 13, 2015)
Language: English
ISBN-10: 1607748223
ISBN-13: 978-1607748229
Product Dimensions:
8.4 x 2.3 x 11 inches
Shipping Weight: 4.4 pounds (View shipping rates and policies)
Average Customer Review:
4.7 out of 5 stars
45 customer reviews
Amazon Best Sellers Rank:
#138,162 in Books (See Top 100 in Books)
Amazing, literally amazingHere is the deal, these ingredients are hard to find and expensive, get the heck over it, these techniques are difficult and very challenging to pull off. So, this is an advanced level cookbook for a Michelin starred restaurant. So, home cooks beware, if you are an average level cook looking for inspiration use this as a teaching guide on how to get better. I am tired of reading reviews for lazy people who think they can easily cook haute cuisine for their family.
I just want to extend a thank you to Daniel, Leo, and Will and for sharing their recipes and talents with this cookbook.I am a yacht chef, and therefore work alone. I don't have the camraderie of other chefs to learn from or bounce ideas off. I have fallen in love with this book and have poured over every page and recipe. They have taught me so much and elevated my cooking this season on board.I am systematically working my way through each recipe and the guests have been thrilled. This is a book to learn from--no matter what your level of ability is in a kitchen.Beautiful pictures, easy to understand recipes, and mostly obtainable ingredients.I hope there will be many more to follow.
incredible book! I love the little cocktail insert too. Well done!
Such amazing delicious recipies. A lovely memory to have from our visit to NYC a couple of years ago!
I love this restaurant and the recipes take me there. This is a beautiful book, with a book within the book for cocktail recipes.
one of the best
Good
My son wanted this book in the worst way. I bought it for his Christmas present. It is a beautiful book. Well made. Worth the price. The illustrations great too. Perfect for the chef in your life.
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